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Tag: japanese

Miso Toast with Egg, Avocado + Gomasio

06/11/201506/11/2015 by Jade

No time for words today unfortunately. Just a recipe. It is frustrating that I have all these things I’d like to say, but am struggling to find the time to say it! This is what I have been eating almost daily. It can hardly be classified as a recipe, more of an inspirational toast idea if you…

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SWEET POTATO + AVOCADO ONIGIRI / PICKLED VEG + AVOCADO NORI ROLLS

30/07/201531/07/2015 by Jade

Japan stole my heart. Having to leave was like breaking up with a boyfriend. I just wanted to stay. I couldn’t ever anticipate how much I’d love it there. Sure, being on holiday is great. No work, no bloody essays. Everyday is a new adventure. I am aware of this. But what I want to share…

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Sweet Potato Gyoza

26/08/201322/04/2015 by Jade

This was the first time I had ever made dumplings. For me, dumplings have always been something that was strictly reserved for cafes and restaurants. Chinatown. In other words – the experts. Definitely not for making at home. Somehow, a little seed got planted in my brain about Sweet Potato Gyoza. Had I read about…

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Noodle Salad with Miso + Tahini Dressing

15/07/201322/04/2015 by Jade

This is the kind of thing I make myself for lunch on a regular basis. LOADS of vegetables. For me, the secret is in the preparation of the vegetables . The cabbage needs to cut into the finest of chiffonade. The carrots and zucchini into long slender julienne strips. I do not have a mandolin…

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